TAGS "Okura Prestige Bangkok"
All News Okura Prestige Bangkok In Focus Okura Prestige Bangkok BreakingNews of Okura Prestige Bangkok Your Interested Follow Story Okura Prestige Bangkok
Traditional gozen, kaiseki at Yamazato next month
Traditional gozen, kaiseki at Yamazato next month
WEDNESDAY, NOVEMBER 06, 2019
Yamazato, the Michelin Plate-awarded Japanese restaurant at the Okura Prestige Bangkok, will be serving traditional Gozen lunch platters and a multi-course Kaiseki dinner from December 1-22.Sakura afternoon tea in bloom at Okura Bangkok
Sakura afternoon tea in bloom at Okura Bangkok
WEDNESDAY, MARCH 20, 2019
The Up & Above Bar at the Okura Prestige Bangkok marks Japan’s much-loved sakura festival with a Sakura Afternoon Tea set for two from April 1 to June 30. Sweet tastes of autumn
Sweet tastes of autumn
THURSDAY, OCTOBER 18, 2018
As Japan travels further into autumn, chefs at fine-dining Yamazato restaurant at The Okura Prestige Bangkok celebrate the season with special Gozen lunch and Kaiseki dinner featuring seasonal ingredients such as mackerel, momiji sea bream, chestnuts, and persimmon.Okura celebrates Japan’s best ingredients
Okura celebrates Japan’s best ingredients
THURSDAY, JUNE 21, 2018
Elements, the Michelin-star restaurant at the Okura Prestige Bangkok, has recruited Onno Kokmeijer, the executive chef from the restaurant at the Hotel Okura Amsterdam (which has two Michelin stars of its own) to create a “Japanese Seasonal Ingredients” menu that will be available from July 3 right through August. Winter treasures at Yamazato
Winter treasures at Yamazato
FRIDAY, JANUARY 05, 2018
Yamazato, the Japanese restaurant on the 24th floor of the Okura Prestige Bangkok, is thinking of chilly winter in Japan with its Gozen menu on offer until January 28 for both lunch and supper.
“Elemental”, our dear Michelin
“Elemental”, our dear Michelin
SATURDAY, DECEMBER 09, 2017
There’s plenty of cause for celebration over at the Okura Prestige Bangkok’s Elements restaurant following the announcement that it has earned one star from the inaugural edition of the Michelin Guide Bangkok. Autumn is awesome at Yamazato
Autumn is awesome at Yamazato
THURSDAY, OCTOBER 05, 2017
The Okura Prestige Bangkok’s Japanese restaurant Yamazato has unveiled menus for a Gozen lunch and Kaiseki dinner geared to late autumn. They’ll be on offer from November 6 to 19. Treasures of the sea
Treasures of the sea
SATURDAY, AUGUST 12, 2017
Chef Antony Scholtmeyer and his team at Elements restaurant of the Okura Prestige Bangkok hotel continue their celebration of succulent seafood this summer, blending French culinary techniques with premium Japanese ingredients.